Gobi_paratha

Gobi Paratha

Gobi Paratha is a most popular breakfast in Northern regions of India. Finely grated cauliflower/ gobi along with spices are stuffed inside a whole wheat roti and roasted on a hot griddle with lots of desi ghee. Gobi Paratha is …

Adai

Adai

Adai is a traditional recipe from South Indian Cuisine. Preparation is similar to Dosa but tastes very delicious. Varieties of dals (lentils) and raw rice are used to make Adai. Soak Dals , Rice separately for 3-4 hours and then …

khaman dhokla

Khaman Dhokla

Khaman Dhokla is from Gujarat’s glorious cuisine . Dhokla and Khaman are two different but similar looking recipes. Khaman is made up of either fresh ground chana dal or chana flour / besan flour where as Dhokla is made up …
Gobi masala Dosa

Gobi Masala Dosa

Gobi Masala Dosa is dosa recipe where the filling will be made out of cauliflower. Dosa needs no explanation , as it famous world wide . When there is a prefix Masala with Dosa , it refers to the kind …

Iyengar Puliyogare Recipe

Iyengar Puliyogare also popularly known Puliyogare . It is a spicy , sweet and tangy rice recipe prepared with Tamarind Paste. Iyengar is a community in South India and their style of making Puliyogare is very famous and delicious. The …

instant oats dosa

Instant Oats Dosa

Instant Oats Dosa is a quick Dosa recipe that is made with oats flour (powdered oats) , rice flour and sooji / rava. Instant breakfast comes to my rescue many time and this Dosa too , falls under the same …

Vegetable Bath

Vegetable Bath

Vegetable Bath is delicacy from Karnataka which is quite similar to Vegetable Pulao . Vegetables like Carrot , Beans , Potato , Cabbage and green peas are cooked along with rice and coconut based masala paste. Vegetable bath is a …

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