Bread Upma

Bread Upma Recipe


Bread Upma is a easy and tasty snack than can be prepared within 30 minutes. Pre cut ,Bread slices into bite size cubes and saute in oil with vegetables and spices . Either fresh bread or day old bread works …

Gobi_paratha

Gobi Paratha

Gobi Paratha is a most popular breakfast in Northern regions of India. Finely grated cauliflower/ gobi along with spices are stuffed inside a whole wheat roti and roasted on a hot griddle with lots of desi ghee. Gobi Paratha is …

Adai

Adai

Adai is a traditional recipe from South Indian Cuisine. Preparation is similar to Dosa but tastes very delicious. Varieties of dals (lentils) and raw rice are used to make Adai. Soak Dals , Rice separately for 3-4 hours and then …

khaman dhokla

Khaman Dhokla

Khaman Dhokla is from Gujarat’s glorious cuisine . Dhokla and Khaman are two different but similar looking recipes. Khaman is made up of either fresh ground chana dal or chana flour / besan flour where as Dhokla is made up
Gobi masala Dosa

Gobi Masala Dosa

Gobi Masala Dosa is dosa recipe where the filling will be made out of cauliflower. Dosa needs no explanation , as it famous world wide . When there is a prefix Masala with Dosa , it refers to the kind …

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