Take a mixing bowl, break eggs. Add pinch of salt, sugar, vanilla essence, pinch of nutmeg and cinnamon powder. Whisk well everything.
Add milk and whisk everything.
Allow the bread slices to soak in the egg mixture completely for 1 minute with 30 seconds on both sides. Bread should feel heavy and soaked through but hold its shape without breaking apart.
Heat non-stick skillet, add butter /oil, place soaked bread pieces on butter.
Flip and cook on both sides for 2-3 minutes.
Drizzle Maple Syrup or Honey over the toast and serve with a dollop of butter.