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+ servings
Peanut Salad
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5 from 1 vote

Peanut Salad

A healthy and nutritious protein rich salad.
Course Breakfast, Salad
Cuisine Indian
Keyword Diet, Healthy, Protein Rich
Prep Time 7 minutes
Cook Time 20 minutes
Total Time 27 minutes
Servings 3 People
Calories 82kcal
Author Muktha H S

Ingredients

  • cup Peanuts ,boiled
  • ¼ cup Capsicum ,finely chopped
  • ¼ cup Tomato ,finely chopped
  • ¼ cup Cucumber ,finely chopped
  • 1 tablespoon Coriander leaves ,chopped
  • 1 teaspoon Lime juice
  • ¼ teaspoon Red Chilli powder
  • ½ teaspoon Salt or as required
  • 2 pinches Cumin powder/ Jeera powder

Instructions

  • Take a pot ,add some water add peanuts ,add pinch of salt and boil it for 15-20 minutes. Alternatively, you can pressure cook for 1 whistle. 
  • Drain water and keep peanuts aside.
  • Finely Chop all the veggies, add boiled peanuts,coriander leaves, add salt ,red chilli powder ,jeera powder and lemon juice .
  • Mix well and serve.

Notes

  • Use Peanut boiled water to knead atta or prepare any curry.
  • Adding Capsicum gives a crunch and good taste, so don't skip capsicum.

Nutrition

Calories: 82kcal