Medu Vada , Uddina Vade, Toothu Vade are few names given to this Vada. It gets the name Medu vada cause of its soft texture , it’s crisp and crunchy outside and soft inside. Medu word literally means soft in
Khaman Dhokla
Khaman Dhokla is from Gujarat’s glorious cuisine . Dhokla and Khaman are two different but similar looking recipes. Khaman is made up of either fresh ground chana dal or chana flour / besan flour where as Dhokla is made up …
Virgin Mary
Virgin Mary is a savory drink made mainly with Tomato Juice. To make this non alcoholic mocktail all you need is Tomato Juice, Celery, Worcestershire Sauce, Tabasco and salt. Virgin Mary is a version of Bloody Mary in a non …
Chicken Tikka Masala
Chicken Tikka Masala is a dish with roasted chicken cubes . Chicken chunks are marinated with yoghurt and spices for few hours and then slow cooked on tandoor . Later roasted chicken cubes are added to a spicy, creamy , …
Jeera Rice
Jeera Rice is a easy ,simple and common dish which is popular throughout India. Long grain basmati rice is used to prepare Jeera Rice . Rice is cooked along with whole spices and later tempered with cumin seeds and green …
Aloevera Amla Juice
Aloevera Amla Juice is one of the most healthiest juice that one can start the day with . Both Aloevera and Amla are powerhouse of nutrients. Aloevera Amla juice is a quick blend of Aloevera pulp and Amla pieces. Adding …
Palak Chicken| Spinach Chicken
Palak Chicken | Spinach Chicken is a chicken preparation made with Spinach puree and Indian Spices . It is a hearty, healthy and outrageously delicious dish with goodness of spinach . Like most of the chicken dishes ,this too is …
Moong Dal Kaskas Payasam
Moong Dal Kaskas Payasam is a delicious and a healthy dessert made with moong dal , poppy seeds , coconut and jaggery. Payasa or Payasam is a semi liquid dessert made with Jaggery . Payasa/Payasam is also referred as a …
Matar Paneer
Matar Paneer is one of the most regular yet classic North Indian recipe. This recipe turns out similar to the restaurant style matar paneer . The combination of cottage cheese , green peas and a smooth motley of tomatoes , …
Drumstick Sambar
Drumstick Sambar is one of the delicious South Indian Sambar . Drumsticks also called as Nuggekai or moringa is a most common vegetable that is used in preparations of Sambar. In this recipe I have used only Drumsticks to make …
Sambar Powder
Sambar Powder is a blend of spices and lentils used in preparing authentic South Indian Sambar. It is very easy to make and comes handy while preparing Sambar . Most of the Sambar powder , uses the same ingredients with …