Jeera Rice with  Green Peas
Jeera Rice with Green Peas

Jeera rice is not a recipe to blog as it is one of the simplest and easiest recipe.But for all those who are like me, lazy at times to cook can prepare this in a jiffy and can enjoy with a simple dal fry or another indian
curry.I  have made slight variation to this jeera rice to suite my palate as i feel jeera rice is bland. Whenever i get up late in the mornings i often do this jeera rice with dal fry as this is a very simple and easy lunch box recipe.

Ingredients:
Category:Vegetarian|Cuisine:India|Course:Main
PrepTime:2 Min|Cooking Time:15 Min|Serves:3-4

Rice:1 1/2 Cup
Fresh Green Peas:3/4 Cup
Green Chilly:1
Onion:2 Medium Chopped
Ginger Garlic Paste:1 Tsp
Cumin Seeds/Jeera:11/2Tsp
Lemon Juice:1/2 Tsp
Oil:11/2Tbsp
Ghee:1 1/2 Tbsp
Salt To Taste

Method:
Take a Pressure Cooker,heat oil add jeera seeds,chopped onions ,green chillies,GG paste and fry well.

Jeera Rice with  Green Peas

Soak rice for 10 minutes,drain and keep aside.Add drained rice and fry well.

Jeera Rice with  Green Peas

Add 21/2 Cup hot water ,fresh green peas,salt and cook for 1 whistle.

Jeera Rice with  Green Peas

Add lemon juice and garnish with coriander leaves .

Jeera Rice with  Green Peas

Serve hot with any spicy kurma/curry or  Dal Fry.

Jeera Rice with  Green Peas

My Notes:

  • Add Green peas after water starts to boil ,so that  green color of peas will be retained.
  • You can use Basmathi rice, to get long grain flavorful rice.
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