• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Palate's Desire
  • Home
  • Recipe Index
  • Health & Nutrition
    • Diet Recipe
Home >> Recipes >> Breakfast >> Sabudana Khichdi

Sabudana Khichdi

Published : December 24, 2013 | Last Update on March 4, 2019 By Muktha Gopinath

Sabudana Khichdi is one of the most popular dish made during fasting with no onion and no garlic. This dish was introduced to me by a friend of mine when I was in Pune. Since then during every fasting I prepare this Sabudana Khichdi which is done using only minimal ingredients like soaked sabudana / sago ,peanuts, green chillies  and potatoes.Using ghee/clarified butter for seasoning enhances the taste. 

Sabudana Khichdi

Sabudana/ sago, potatoes are filled with carbohydrates and peanuts  with protein  makes this dish perfect for fasting. But whoever are calorie conscious watch before you eat as its having lot of calories. As this recipe is from my friend who is a Maharashtrian , I just follow her recipe blindfolded without any changes as it tastes delicious.

Also you may be interested in few more fasting Recipes like Sabudana Vada , Raw Banana Tikki , Roasted Makhana , Kaddu Halwa and Banana Rasayana 

 
RECIPE CARD FOR SABUDANA KHICHDI

Category: Vegetarian|Cusine:India|Course:Breakfast
Preptime:3 Hrs for soaking |Cooking Time:10 Minutes |Serves:3

Sabudana /Sago:2 Cups

Water:1 Cup for soaking
Peanuts:1/2 cup
Green Chillies : 4-5
Ghee:3 Tbsp
Oil:1 Tbsp
Cumin Seeds/Jeera : 1/2 Tsp (Optional)
Lemon Juice: 1 Tsp
Coriander leaves: 1 Tbsp
Sendha Namak/ Salt To Taste


Step By Step Directions for Making Sabudana Khichdi :


Wash Sabudana/Sago  2 to 3 times and soak overnight (or minimum 3 hrs) with water just enough to immerse sago.After 3 hours water should be completely absorbed and it will be soft.


Sabudana Khichdi


Dry roast peanuts and grind/crush to coarse powder.


Sabudana Khichdi


Cut potatoes into small pieces, Grind greenchilles.


Sabudana Khichdi


Take a wok , heat ghee/oil (You can add cumin seeds once it crackles) add potatoes, green chilly paste and fry well.


Sabudana Khichdi


Add Soaked sabudana and cook till its transparent.Add crushed peanuts,salt and mix well.


Sabudana Khichdi

Turn off heat ,squeeze lemon juice.Garnish with coriander leaves.Serve hot ,it can be accompanied with curds.

Sabudana Khichdi


 
My Notes:
 
1.Don’t use more water to soak ,if done it becomes more soggy.
2.Soaked sabudana cooks easily provided its soaked enough,so ensure to soak it atleast 3-6 hrs prior.
3.I didn’t use, cumin seeds you can add it to enhance taste.
4. If you don’t want it to be spicy, you can just cut greenchillies instead of grinding it.
5.Rock Salt is used during fasting.
 
Copyright Your Blog Name 2009 at palatesdesire.blogspot.com

You may like this

Previous Post: « Palak Paneer Pulao Recipe
Next Post: Plum Cake »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published.

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Hey ! Nice to Meet You

Hi ! I'm Muktha , Blogger , Nutrition Advisor & Recipe Creator behind Palate's Desire . I share tried & tested everyday meal recipes for healthy living and occasional indulgence. Palate's Desire helps even a novice to cook like a pro. Happy Cooking........! Read More

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Subscribe to Palate's Desire

Search For Recipe……

Top Posts

Donne Biryani Recipe
Rice Kanji | Homemade Probiotics
Puchka - Kolkata Style Pani Puri
Vegetable Poha | Diet Poha Recipe
Moringa Tea Recipe | Sip everday to Burn Fat easily
Brinjal Fry | Eggplant Fry
Khara Pongal
Salted Ragi Ambli | Ragi Ganji
Masida Soppu Saaru
Fish Curry | Meen Gassi - Mangalore Style

Soups and Salads

Kidney bean salad

Kidney Bean Salad Recipe | how to make rajma salad

Beetroot Pachadi

Beetroot Pachadi Recipe| how to make Beetroot Pachadi

Beetroot Soup

Beetroot Soup , Weight Loss is now more easier

Sweet corn sundal

Sweet corn sundal | Sweet corn usli recipe

See More;

Recent Posts

  • Rabdi Recipe, how to make best rabri at home February 20, 2021
  • Kidney Bean Salad Recipe | how to make rajma salad February 17, 2021
  • Curry leaves powder recipe |how to make karivepaku podi February 11, 2021
  • Cornflakes upma recipe | how to make cornflakes upma February 7, 2021
  • Sattu Drink Recipe | How to make Sattu Drink January 29, 2021
  • Amla Thokku | how to make dry amla pickle January 18, 2021

Juices & Beverages

Sattu Drink

Sattu Drink Recipe | How to make Sattu Drink

Moringa Tea

Moringa Tea Recipe | Sip everday to Burn Fat easily

Ragi banana Smoothie

Ragi Banana Smoothie | how to make ragi smoothie

aam panna recipe

Aam Panna Recipe

See More;

Snacks/ Appetizers

Healthy Trail Mix

Healthy Trail Mix | How to make trail mix

Moringa Ladoo

Moringa Ladoo | How to make Moringa Energy Balls

Cornflakes Chivda

Cornflakes Chivda Recipe – Easy, Healthy Diet Snacks

Chilli Paneer

Chilli Paneer |Resturant Style Chilli Paneer

See More;

Footer

Contact Us

    Copyright © 2021 Palate's Desire